Fresh seafood, hot cross buns and family Easter fun at the Adelaide Central Market

The Adelaide Central Market is gearing up for a bustling Easter period, blending an abundance of fresh seasonal produce and extended trading hours with a fun program of Easter-themed activities.

From the state’s finest seafood for a traditional Good Friday feast, to warm, house-made hot cross buns and artisanal chocolate eggs, the Market remains South Australia’s go-to destination for locally made Easter delights.

Shoppers can indulge in premium seafood from the Market’s world-class local fishmongers, the season’s best fruit and vegetables, premium meats, gourmet confectionery and handcrafted Easter chocolates – all under one roof.

Easter Trading Hours

Thursday 2 April: 7am – 7pm

Friday 3 April: CLOSED

Saturday 4 April : 7am – 3pm

Sunday 5 April: CLOSED

Monday 6 April: CLOSED

Tuesday 7 April: 7am – 5.30pm