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	<title>Food Archives - FIFTY+SA</title>
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		<title>Haigh&#8217;s Chocolates has unveiled its 2026 Christmas range</title>
		<link>https://www.fiftyplussa.com.au/food-drink/food/welcoming-christmas-with-haigh-s-chocolates/</link>
		
		<dc:creator><![CDATA[Staff Writer]]></dc:creator>
		<pubDate>Mon, 19 Oct 2026 01:31:41 +0000</pubDate>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[adelaide shopping]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[christmas 2026]]></category>
		<category><![CDATA[christmas gifts]]></category>
		<category><![CDATA[haighs chocolates]]></category>
		<guid isPermaLink="false">https://www.fiftyplussa.com.au/?p=27338</guid>

					<description><![CDATA[<p>The new collection features limited-edition flavours, a signature advent calendar and festive gifts designed to sweeten the countdown to Christmas Day.</p>
<p>The post <a href="https://www.fiftyplussa.com.au/food-drink/food/welcoming-christmas-with-haigh-s-chocolates/">Haigh&#8217;s Chocolates has unveiled its 2026 Christmas range</a> appeared first on <a href="https://www.fiftyplussa.com.au">FIFTY+SA</a>.</p>
]]></description>
		
		
		
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		<item>
		<title>Haigh&#8217;s does haute couture</title>
		<link>https://www.fiftyplussa.com.au/food-drink/food/haigh-s-chocolates-unveils-enchanting-new-gift-range-collaboration-with-paolo-sebastian/</link>
		
		<dc:creator><![CDATA[Staff Writer]]></dc:creator>
		<pubDate>Tue, 22 Sep 2026 02:11:14 +0000</pubDate>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[adelaide gifts]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[haighs chocolates]]></category>
		<category><![CDATA[local collaboration]]></category>
		<category><![CDATA[paolo sebastian]]></category>
		<guid isPermaLink="false">https://www.fiftyplussa.com.au/?p=26959</guid>

					<description><![CDATA[<p>Two of South Australia's most beloved names have joined forces for a limited-edition gift range that celebrates craftsmanship, storytelling and exquisite taste.</p>
<p>The post <a href="https://www.fiftyplussa.com.au/food-drink/food/haigh-s-chocolates-unveils-enchanting-new-gift-range-collaboration-with-paolo-sebastian/">Haigh&#8217;s does haute couture</a> appeared first on <a href="https://www.fiftyplussa.com.au">FIFTY+SA</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Everyone is welcome at Barro</title>
		<link>https://www.fiftyplussa.com.au/food-drink/food/everyone-is-welcome-at-barro/</link>
		
		<dc:creator><![CDATA[Staff Writer]]></dc:creator>
		<pubDate>Thu, 17 Sep 2026 05:11:00 +0000</pubDate>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[adelaide cbd dining]]></category>
		<category><![CDATA[adelaide restaurants]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[mexican food]]></category>
		<category><![CDATA[new restaurants adelaide]]></category>
		<guid isPermaLink="false">https://www.fiftyplussa.com.au/?p=26858</guid>

					<description><![CDATA[<p>A Michelin-starred chef, a sommelier and Australia's Bartender of the Year have brought Mexico City's new-wave dining energy to Adelaide.</p>
<p>The post <a href="https://www.fiftyplussa.com.au/food-drink/food/everyone-is-welcome-at-barro/">Everyone is welcome at Barro</a> appeared first on <a href="https://www.fiftyplussa.com.au">FIFTY+SA</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>New Shanghai opens at Burnside Village this Saturday</title>
		<link>https://www.fiftyplussa.com.au/food-drink/food/new-shanghai-brings-its-acclaimed-shanghai-style-dining-to-burnside-village/</link>
		
		<dc:creator><![CDATA[Staff Writer]]></dc:creator>
		<pubDate>Thu, 17 Sep 2026 04:48:34 +0000</pubDate>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[burnside village]]></category>
		<category><![CDATA[chinese restaurants adelaide]]></category>
		<category><![CDATA[dumplings]]></category>
		<category><![CDATA[new restaurants]]></category>
		<category><![CDATA[yum cha]]></category>
		<guid isPermaLink="false">https://www.fiftyplussa.com.au/?p=26853</guid>

					<description><![CDATA[<p>The acclaimed Shanghai-style restaurant brings handcrafted dumplings, live dumpling theatre and 1930s glamour to Adelaide's eastern suburbs.</p>
<p>The post <a href="https://www.fiftyplussa.com.au/food-drink/food/new-shanghai-brings-its-acclaimed-shanghai-style-dining-to-burnside-village/">New Shanghai opens at Burnside Village this Saturday</a> appeared first on <a href="https://www.fiftyplussa.com.au">FIFTY+SA</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Chicken piccata with angel hair pasta</title>
		<link>https://www.fiftyplussa.com.au/food-drink/food/chicken-piccata-with-angel-hair-pasta/</link>
		
		<dc:creator><![CDATA[Staff Writer]]></dc:creator>
		<pubDate>Tue, 08 Sep 2026 02:08:09 +0000</pubDate>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[adelaide central market]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[weeknight dinners]]></category>
		<guid isPermaLink="false">https://www.fiftyplussa.com.au/?p=26609</guid>

					<description><![CDATA[<p>A bright, buttery classic that comes together in under 30 minutes — perfect for a weeknight dinner with a touch of elegance.</p>
<p>The post <a href="https://www.fiftyplussa.com.au/food-drink/food/chicken-piccata-with-angel-hair-pasta/">Chicken piccata with angel hair pasta</a> appeared first on <a href="https://www.fiftyplussa.com.au">FIFTY+SA</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Burrata gelato exists, and Adelaide is making it work</title>
		<link>https://www.fiftyplussa.com.au/food-drink/food/burrata-gelato-ovo-gelato-adelaide-is-making-it-work/</link>
		
		<dc:creator><![CDATA[Staff Writer]]></dc:creator>
		<pubDate>Mon, 07 Sep 2026 01:25:08 +0000</pubDate>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[adelaide desserts]]></category>
		<category><![CDATA[east end]]></category>
		<category><![CDATA[gelato]]></category>
		<category><![CDATA[newton]]></category>
		<category><![CDATA[savoury desserts]]></category>
		<guid isPermaLink="false">https://www.fiftyplussa.com.au/?p=26678</guid>

					<description><![CDATA[<p>A whole burrata goes into the milk base, then tomato coulis, olive oil and flaked salt. It tastes like bruschetta. It is also, unmistakably, gelato.</p>
<p>The post <a href="https://www.fiftyplussa.com.au/food-drink/food/burrata-gelato-ovo-gelato-adelaide-is-making-it-work/">Burrata gelato exists, and Adelaide is making it work</a> appeared first on <a href="https://www.fiftyplussa.com.au">FIFTY+SA</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Inside Pasadena Foodland&#8217;s food safari tour &#124; A morning of oysters, sourdough and truffle prosciutto</title>
		<link>https://www.fiftyplussa.com.au/food-drink/food/pasadena-foodland-adelaide-s-finest-food-tours/</link>
		
		<dc:creator><![CDATA[Staff Writer]]></dc:creator>
		<pubDate>Tue, 25 Aug 2026 23:30:00 +0000</pubDate>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[adelaide food experiences]]></category>
		<category><![CDATA[food tours]]></category>
		<category><![CDATA[foodie gifts]]></category>
		<category><![CDATA[pasadena foodland]]></category>
		<category><![CDATA[south australian produce]]></category>
		<guid isPermaLink="false">https://www.fiftyplussa.com.au/?p=26454</guid>

					<description><![CDATA[<p>We joined the monthly food tour at Adelaide's Finest Supermarket and came away with new skills, exceptional tastings, and a three-course lunch.</p>
<p>The post <a href="https://www.fiftyplussa.com.au/food-drink/food/pasadena-foodland-adelaide-s-finest-food-tours/">Inside Pasadena Foodland&#8217;s food safari tour | A morning of oysters, sourdough and truffle prosciutto</a> appeared first on <a href="https://www.fiftyplussa.com.au">FIFTY+SA</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Frankly Bagels to open third store in Kent Town</title>
		<link>https://www.fiftyplussa.com.au/food-drink/food/frankly-bagels-to-open-third-store-in-kent-town/</link>
		
		<dc:creator><![CDATA[Staff Writer]]></dc:creator>
		<pubDate>Tue, 25 Aug 2026 05:23:34 +0000</pubDate>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[adelaide cafes]]></category>
		<category><![CDATA[bagels]]></category>
		<category><![CDATA[breakfast adelaide]]></category>
		<category><![CDATA[kent town]]></category>
		<category><![CDATA[new openings]]></category>
		<guid isPermaLink="false">https://www.fiftyplussa.com.au/?p=26477</guid>

					<description><![CDATA[<p>Adelaide's favourite bagel shop is expanding again, with a new Kent Town location set to open in early September.</p>
<p>The post <a href="https://www.fiftyplussa.com.au/food-drink/food/frankly-bagels-to-open-third-store-in-kent-town/">Frankly Bagels to open third store in Kent Town</a> appeared first on <a href="https://www.fiftyplussa.com.au">FIFTY+SA</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Adelaide&#8217;s best Mexican &#124; 11 restaurants worth knowing about</title>
		<link>https://www.fiftyplussa.com.au/food-drink/food/adelaide-s-best-mexican-11-spots-worth-the-trip/</link>
		
		<dc:creator><![CDATA[Staff Writer]]></dc:creator>
		<pubDate>Mon, 24 Aug 2026 01:49:33 +0000</pubDate>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[adelaide cbd]]></category>
		<category><![CDATA[adelaide restaurants]]></category>
		<category><![CDATA[dining out]]></category>
		<category><![CDATA[mclaren vale]]></category>
		<category><![CDATA[mexican food]]></category>
		<guid isPermaLink="false">https://www.fiftyplussa.com.au/?p=26417</guid>

					<description><![CDATA[<p>From a new McLaren Vale taqueria to long-standing local favourites, these are the Mexican restaurants worth putting on your list.</p>
<p>The post <a href="https://www.fiftyplussa.com.au/food-drink/food/adelaide-s-best-mexican-11-spots-worth-the-trip/">Adelaide&#8217;s best Mexican | 11 restaurants worth knowing about</a> appeared first on <a href="https://www.fiftyplussa.com.au">FIFTY+SA</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Adelaide Hills favourite, Ondeen, reopens its doors</title>
		<link>https://www.fiftyplussa.com.au/food-drink/food/ondeen-reopens/</link>
		
		<dc:creator><![CDATA[Staff Writer]]></dc:creator>
		<pubDate>Mon, 17 Aug 2026 00:47:52 +0000</pubDate>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[adelaide hills]]></category>
		<category><![CDATA[cellar door]]></category>
		<category><![CDATA[farm to table]]></category>
		<category><![CDATA[hahndorf]]></category>
		<category><![CDATA[south australian dining]]></category>
		<guid isPermaLink="false">https://www.fiftyplussa.com.au/?p=26209</guid>

					<description><![CDATA[<p>The acclaimed Adelaide Hills farm-to-table restaurant, cellar door and distillery is welcoming guests back after a forced closure, with doors opening this Sunday.</p>
<p>The post <a href="https://www.fiftyplussa.com.au/food-drink/food/ondeen-reopens/">Adelaide Hills favourite, Ondeen, reopens its doors</a> appeared first on <a href="https://www.fiftyplussa.com.au">FIFTY+SA</a>.</p>
]]></description>
		
		
		
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