Haigh’s Chocolates has released its 2026 Christmas collection, bringing a lineup of limited-edition flavours and festive gifts wrapped in the brand’s signature elegance. The range features traditional red, white and gold designs with windows and doorways adorned with wreaths, bells and strings of light.
The centrepiece of this year’s collection is a new Signature Advent Calendar, filled with a selection of soft and hard centres including several of the season’s exclusive flavours. For younger family members, there’s a plush Gingerbread Man Toy with Milk Baubles and a Classic Christmas Fabric Advent Calendar designed as keepsakes.
New flavours for 2026
This year’s range introduces six new seasonal chocolates:
Milk Ginger Mousse Chocolate – A creamy white chocolate mousse whipped with sweet and zesty ginger marmalade, generously coated in premium milk chocolate. Available as a loose chocolate and in the Christmas Presentation Boxes.
Dark Grand Marnier Truffle – A fruit and spice-infused truffle enhanced with Grand Marnier to create a rich, aromatic orange centre, hand-dipped in premium dark chocolate. Available as a loose chocolate and in the Christmas Presentation Boxes.
Milk French Plum Frogs – Milk chocolate frogs infused with plum flavoured premium milk chocolate, presented in a decorative gift box.
Milk Fig Chocs – Sweet fig puree soft centres coated in premium milk chocolate, presented in a gold decorative box.
Milk Raspberry Pastilles – Buttons of sweet raspberry flavoured premium milk chocolate, presented in a decorative gift box.
Dark Mandarin Pastilles – Buttons of tangy mandarin flavoured premium dark chocolate, presented in a decorative gift box.
Returning favourites
The collection also brings back classic Haigh’s Christmas offerings: chocolate-filled Bon Bons, Christmas Pudding Brandy Truffles, Speckles Gift Tins, loose Chocolate Baubles, Chocolate Bells and Stockings filled with milk chocolate novelties.
Where to find the range
The Haigh’s Christmas range is available online at haighschocolates.com.au from 20 October and in all Haigh’s Chocolates stores across Adelaide, Melbourne, Sydney, Brisbane and Canberra from 27 October.
Established in 1915, Haigh’s Chocolates is Australia’s oldest family-owned chocolate maker, now in its fourth generation. As Australia’s largest importer of ethically sourced raw cocoa beans and a bean-to-bar specialist, the company operates 24 retail stores across five cities.
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